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Menu

Appetizers

Palak Chaat

$12.0
Crispy baby spinach with yogurt and tamarind, garnished with onions and tomatoes, and cilantro.

Mango Shrimp

$16.0
Shrimp pan sautéed with onion, tomato, ginger &mango chutney.

Assorted Platter

$16.0
Assortment of vegetable pakoras, samosa chicken tikka and seekh kabab.

Fish Amritsari

$10.0
Cubes of fresh tilapia, marinated in carom seeds & fried.

Bhel Puri (A Royal India Specialty)

$8.0
A tangy melange of puffed rice crisps and lentil vermicelli tossed in chutney.

Royal India Recommends

A Feast for Kabab Lovers

Royal Sizzling Grill

$30.0
An assortment of lamb seekh kabab, chicken tikka. chicken reshmi kabab, and tandoori shrimp served on a sizzler accompanied byfreshly baked kulcha, vegetables and raita.

A Traditional Vegetarian Meal

Thali (Vegetarian)

$25.0
Nutritionally well balanced, this platter is comprised of a variety of the day’s three vegetarian specialties served with homemade yogurt, papad, naan or poori, samosa and dessert.

A Royal Banquet Spread

Royal Feast For Two

$85.0
Tandoori chicken, chicken reshmi kabab, tandoori shrimp, lamb seekh kabab, chicken saag, lamb rogan josh, creamed lentils, raita, rice, bread, dessert, tea.

Seafood Specialties

Bombay Fish

$28.0
Fish cooked in typical Bombay style in a light curry sauce with tomato & onion.

Shrimp Masala

$30.0
Large shrimp sautéed with garlic, ginger, golden onions and tomatoes.

Shrimp Vindaloo (A Goan Specialty)

$30.0
Large shrimp cooked with fiery red hot spices.

Shrimp Jalfrezi

$28.0
Shrimps sautéed with bell peppers, onions, tomatoes and coriander. Quite tangy and tasteful.

Lobster Masala (Chefs Special)

$38.0
A Seafood Delicacy. Cubes of lobster with a blend of freshlyground spices and herbs cooked in a thick sauce. Very tasteful.

Lamb & Goat Specialties

Rogan Josh (Kashmir Specialty)

$28.0
Lean chunks of lamb cooked in a rich almond sauce with a blend of fragrant spices.

Lamb Korma Kashmiri

$28.0
Cubes of lamb cooked in a creamy sauce and garnished with almonds and fruits.

Lamb Patiala

$28.0
From the royal kitchens of Patiala State. Tender boneless lamb pieces cooked with ground onion, ginger, garlic and aromatic masala, cooked with potatoes.

Lamb or Goat VindaIoo (A Specialty of Goa)

$28.0
Lamb or goat cooked in a fiery vinegar flavored sauce.

Lamb Sali Boti (A Parsi Wedding Specialty)

$28.0
Tender lamb cubes cooked with freshly ground spices and dry apricots, garnished with fine straw potatoes.

Vegetable Specialties

Mushroom & Peas with Cashew Nuts

$18.0
Fresh mushrooms with cashew nuts and green peas cooked in a light creamy sauce.

Royal Dal Tadka

$18.0
Yellow lentils, ginger, onions, tomatoes, roasted garlic cloves, peppercorns and cilantro

Chana Peshawar (Truly a Delicacy of Peshawar)

$18.0
Chic peas slowly simmered with tart pomegranate seeds cooked with onions, tomatoes and spices.

Gobi Kachumber Masala

$20.0
Diced cauliflower with herbs and spices.

Jeera Aloo (A Specialty of our Chef)

$18.0
Cubes of potatoes smothered and simmered with cumin, mustard seeds, herbs and spices.

Accompaniments

Sweet Mango Chutney

$5.0

Hot Mixed Vegetables (Pickled)

$3.0

Masala Papad

$3.0

Papad

$2.0
Lentil Crackers

Raita

$5.0
Whipped yogurt with cucumbers and tomatoes lightly spiced.

Beverages

Sweet Lassi

$7.0
A sweet yogurt drink from North India.

Mango Lassi

$7.0
A sweet yogurt drink flavored with mango.

Salt Lassi

$5.0
A typical North Indian drink of yogurt and cumin seeds.

Nimbu Pani/Soda (Royal India Specialty)

$5.0
Freshly squeezed limes mixed with soda or water. (Sweet, salted or plain)

Pina Colada

$7.0

Soup & Salad

Vegetable Soup

$8.0
Garden fresh mixed vegetable soup flavored with herbs and lightly spiced.

Chef Salad

$8.0
Combination of fresh greens, broccoli, tomato and celery served with chutney and yogurt dressing.

Spicy Cucumber Salad

$8.0
Julienne of onions, peppers, tomatoes in a tangy lemon dressing.

Mulligatawny Soup

$8.0
A spicy favorite of all made with split peas, vegetables & chicken broth.

Chicken Specialties

Chicken Tikka Masala

$24.0
Barbecued cubes of chicken cooked with tomatoes, onions and yogurt. An all time Favorite.

Chicken Korma Kashmiri

$24.0
Chicken cooked in creamy sauce with almonds and dried nuts, lightly spiced.

Chicken Keema

$24.0
(A Royal Special) Ground chicken cooked with fresh ginger, garlic and diced tomatoes.

Chicken and Spinach

$24.0
Curried chicken cooked with chopped fresh spinach and lightly spiced.

Chicken Madras

$24.0
Boneless cubes of chicken cooked with traditional spices. A South Indian Specialty.

Clay Oven Tandoori Specialties

Achari Paneer Tikka

$20.0
Marinated cubes of cottage cheese, bell pepper, onion barbequed in a clay oven.

Fish Tikka – Red Snapper (Royal Specialty)

$28.0
Cubes of fresh fish marinated and grilled to perfection in the clay oven.

Jumbo Prawn Tandoori

$30.0
Shrimp marinated and grilled over charcoal.

Tandoori Chicken

$0.0
Chicken marinated in yogurt and freshly ground spices skewered and grilled to your order.

Chicken Tikka

$22.0
Boneless cubes of chicken marinated in yogurt and freshly ground spices. Finished in clay oven.

Rice & Biryanis

Vegetable Biryani

$18.0
Baked casserole of basmati rice and fresh vegetables flavored with saffron, nuts and raisins.

Kashmiri Pulao

$12.0
Aromatic long grain rice cooked with dry fruits, nuts, and saffron.

Chicken Shahjehani Biryani

$22.0
Baked casserole of basmati rice and chicken richly flavored with saffron, nuts and raisins.

Nawabi Biryani (Lamb or Goat)

$26.0
Baked casserole of basmati rice with lamb or goat cubes richly flavored with saffron, nuts and raisins.

Prawn Biryani

$28.0
Baked casserole of basmati rice and shrimps richly flavored with saffron, nuts and raisins.

Indian Breads

Royal Naan

$10.0
A light bread stuffed with tender chopped chicken or minced lamb and herbs, lightly spiced.

Roti

$5.0
Whole wheat bread baked in a clay oven.

Kashmiri Naan

$10.0
King size leavened bread stuffed with mixed dried fruits and nuts. (A Delicacy)

Paneer Kulcha

$7.0
White flour bread stuffed with grated homemade cheese lightly spiced.

Tandoori Lachadar Paratha

$7.0
Multi-layered whole wheat bread, lightly buttered.

Desserts

Mango Kulfi

$8.0
Rich Indian ice cream made of thickened milk, topped with mango for its exotic flavor

Rice Pudding

$7.0
Made with milk and basmati rice.

Malai Kulfi

$8.0
Rich Indian ice cream made with thickened milk, topped with cardamom for it’s exotic flavor.

Carrot Halva

$8.0
A grated carrot pudding studded with pistachio nuts and reduced milk.

Gulab Jamun

$8.0
Reduced milk balls served in rose flavored sugar syrup and cardamon.

Vegan & Gluten-Free Specialties

Roti

$5.0
Whole wheat bread baked in a clay oven

Methi Aloo

$20.0
Fenugreek leaves cooked with cubes of potatoes and a selection of herbs

Gobi Kachumber Masala

$20.0
Diced cauliflower with herbs and spices

Vegetable Jalfrezi (A Delicacy)

$18.0
Stir-fried fresh garden vegetables sautéed with mild spices.

Royal Dal Tadka

$18.0
Yellow lentils, ginger, onions, tomatoes, roasted garlic cloves, peppercorns, and cilantro.